Whether you’re interested in growing basil for pesto, cilantro for salsas or mint for summer iced tea, this workshop will teach you how to grow fresh kitchen herbs all season long!  We’ll go over tips for planning your herb garden, including how to select the best varieties for your site. 

This class is part of an exciting new series of Seattle Tilth programs in Issaquah.   Taught by Seattle Tilth Garden Coordinator Sarah Cassidy. Sponsored by City of Issaquah, Resource Conservation Office.

Please note the date of this class has been changed to July 16.